Tortillas Guerrero

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Shrimp Tostadas

Shrimp Tostadas
Servings 6
  • 6 Guerrero ® Tostadas Caseras Amarillas
  • 2 tablespoons olive oil
  • 1/2 cup chopped onion
  • 1 teaspoon minced garlic
  • 1 lb. raw shrimp, shelled
  • 1/4 cup puréed chipotle chile
  • 1/2 teaspoon white vinegar
  • 1 teaspoon salt
  • 1/2 cup refried beans
  • 1 1/2 cups shredded lettuce
  • 1/2 cup onion marinated in lime juice
In a hot frying pan, sauté the chopped onion and minced garlic in the olive oil until they become transparent. Add the shrimp and cook for 1 minute. Add the chipotle chile, white vinegar and salt. Cook for 1 more minute, and remove from heat.

Take the Guerrero ® Tostadas Caseras Amarillas and spread 1 tablespoon of beans on each one. On top of the beans, place 1/4 cup lettuce and add the shrimp. Serve with the marinated onion.
For an extra special taste, add guacamole to the tostadas.
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